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FAQ

To make 40 oz / 1.2 L of milk, you will need half a US measuring cup of ingredients (one MioMat cup). It is recommended to start with this amount. Once you are more familiar with the MioMat, you may adjust the amount of ingredients to make your milk more dense or watery.

To make soups, porridges, and smoothies, place ingredients under the minimum water line indicated inside. (1,100 ml)

Soaking nuts (as well as seeds, cereals, or legumes) allow for the removal of the enzymatic inhibitors which prevent us from properly absorbing their nutrients. The nutrients of soaked nuts are at their optimal absorption point.

We recommend that you always soak your nuts when making your milk. However, if you are in a big hurry, MioMat can grind unsoaked nuts to produce the milk.

MioMat produces the richest plant-based milk possible. To allow maximal extraction, ingredients are allowed to flow freely in the jug so that the thickest and creamiest milk is produced.

Do note that milk from nuts always has to be strained – it’s easier when this is done after all the milk is produced.

When stored in the refrigerator, plant-based milk lasts 3-5 days.

Miomat has the heating envelope in the jug – this cooks the milk in order to prepare it.

MioMat operates at high RPMs – this grinds the food precisely, which results in a better end product using fewer ingredients.

MioMat has a unique RAW program – the cooking does not exceed 108ºF/42ºC, thus the nuts release their flavor without losing nutrients.

More than 10 years! MioMat was first launched in Chile in 2012.

In 2021, with the 7th generation MioMat, distribution was started worldwide.

The program light will blink to indicate that the process is finished. It will also beep for one minute.

It is similar to a powerful blender. There are periods of quiet and increased noise – these are the different cycles of the milk being made.

Yes! There’s a Raw Milk program for this. Simply add 4 MioMat cups of nuts (2 US measuring cups), cold water between the levels indicated inside, attach the grinding cylinder, then start the program.

12 minutes! Plus, there’s no need to soak the nuts, although this is recommended for easier digestion.

MioMat makes 40 oz / 1.2 L of milk per batch – which will last from 3 to 5 days in the refrigerator.