Chai-Rice Milk
Chai-Rice Milk
PROGRAM
Soy Milk Program
TIME
30 min
SERVINGS
5 cups
GRINDING CYLINDER
Yes
INGREDIENTS
- 1 MioMat cup of brown rice
- 2 tablespoons of black tea
- 10 cardamom pods
- 3 cloves
- 1 star anise
- 1 teaspoon of cinnamon
- 2 tablespoons of coconut sugar
- cold water
INSTRUCTIONS
- Put all ingredients into the MioMat.
- Pour cold water between the lines MIN (1100ml) and MAX (1300ml) indicated inside the MioMat.
- Attach the grinding cylinder to the top of the MioMat by turning it in the LOCK direction indicated on the grinding cylinder. If you skip this step, MioMat will spill out water.
- Close the MioMat. Don’t worry if there is a little gap between the top and the bottom, it’s there to let the steam come out when cooking.
- Plug in the MioMat.
- Choose the Soy Milk program by pressing the select button.
- Press the start button.
- After 30 minutes, MioMat will start beeping. This means your milk is done.
- Unplug the MioMat and open it.
- Strain the milk with the included strainer.
- Enjoy your freshly made chai-rice milk.